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Restaurant HEat im Radisson Blu Hotel

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Karl-Liebknecht-Straße 3
10178 Berlin

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Menu of Restaurant HEat im Radisson Blu Hotel

Last updated 31.07.2024
RÖMER SALAT
JOGHURT / LIMETTE / MANGO / CURRY NÜSSE [SALAD / YOGHURT / LIME / MANGO / CURRY NUTS]
9,50 €
Tastes good!
TERRINE VOM NORWEGISCHEN LACHS
BABY SPINAT / SENF / HONIG [TERRINE OF NORWEGIAN SALMON / BABY SPINACH / MUSTARD / HONEY]
11,50 €
Tastes good!
DIP BOARD
HUMMUS / MOZZARELLA / RUCOLA / PESTO / PINIENKERNE / ITALIENISCHER AUFSCHNITT / BROT [DIP BOARD / HUMMUS / MOZZARELLA / ROCKET SALAD / PESTO / PINE NUTS /ITALIAN COLD CUTS / BREAD]
12,00 €
Tastes good!
KÜRBISSUPPE
APFEL / KOKOS / CURRY / KREUZKÜMMEL [PUMPKIN SOUP / APPLE / COCONUT / CURRY / CUMIN]
6,50 €
Tastes good!
TAGESSUPPE
SOUP OF THE DAY
5,00 €
Tastes good!
GESCHMORTE LAMMHAXE
PETERSILIENWURZEL / ARTISCHOCKEN / KÜRBIS / VANILLE [BRAISED LAMB SHANK / ARTICHOKES / PUMPKIN / VANILLA]
18,00 €
Tastes good!
HIRSCHRÜCKEN
MANDELKRUSTE / SCHALOTTEN MARMELADE / KARAMELISIERTE TOMATEN / KIRSCHJUS [DEER BACK / ALMOND CRUST / SHALLOT JAM / CARAMELIZED TOMATOES / CHERRY JUS]
23,00 €
Tastes good!
RINDERRÜCKENSTEAK
SIMMENTALER RIND / BUNTES GRILLGEMÜSE / GRENAILLE KARTOFFELN / WEIßE PFEFFERSAUCE [SIMMENTALER BEEF STEAK / GRILLED VEGETABLES / POTATOES / WHITE PEPPER SAUCE]
24,00 €
Tastes good!
POCHIERTER KABELJAU
WINTERGEMÜSE / WEIßWEIN SUD [POCHED COD FISH / WINTER VEGETABLES / WHITE WINE SUD]
19,50 €
Tastes good!
ROTES CURRY
KURZ GEBRATENES GEMÜSE / AROMATISIERTER BASMATIREIS [RED CURRY / FRIED VEGETABLES / FLAVORED BASMATI RICE]
12,50 €
Tastes good!
AN DER SPREE AUS DEM STEINOFEN THE BEST PIZZA ON THE SPREE FROM THE STONE OVEN
CALZONE NEAPEL
TOMATENSAUCE / SALAMI / RICOTTA / EI / PARMESAN [TOMATO SAUCE / SALAMI / RICOTTA / EGG / PARMESAN]
11,50 €
Tastes good!
FUNGHI CRUST
PILZE / TALLEGIO / MOZZARELLA / SERRANO / PETERSILIE [MUSHROOMS / TALLEGIO / MOZZARELLA / SERRANO HAM /PARSLEY]
13,50 €
Tastes good!
GUSTO CRUST
BIRNE / GORGONZOLA / WALNUSS / SPINAT [PEAR / GORGONZOLA / WALNUT / SPINACH]
10,50 €
Tastes good!
SCHOKOKUCHEN LAUWARM
PARFAIT VON DER TONKABOHNE [CHOCOLATE CAKE / PARFAIT OF TONKA BEAN]
6,50 €
Tastes good!
CRÈME BRÛLÉE
VANILLE / BITTERORANGE [CRÈME BRÛLÉE / VANILLA / BITTER ORANGE]
5,00 €
Tastes good!
INTERNATIONALER HART UND WEICH KÄSE
FRUCHTIGER SENF / CHUTNEY / NÜSSE / WALNUSS BROT / TRAUBEN / OLIVEN [CHEESE SELECTION / FRUITY MUSTARD / CHUTNEY / NUTS / WALNUT BREAD / GRAPES / OLIVES]
8,00 € FÜR 2 PERSONEN / FOR 2
12,00 €
Tastes good!

The date of last edit of this menu for Restaurant HEat im Radisson Blu Hotel is 31.07.2024. All pictures to be considered serving suggestions. The current menu at the restaurant applies.

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